a little lifestyle things ~
緣起
咖啡課
野上麵包
Paris
100
咖啡元素?
Czech
Sunday, September 12, 2010
忘了加酒的檸檬酥餅
上回作了
杏仁瓦酥片
,剩了一個蛋黃,查了一下,剛好可以作檸檬酥餅。可惜這回東西或一或,忘了加酒進去,吃起來好像比較不酥的感覺。
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