Monday, July 4, 2011

Light Cheese Cake

crack on the surface!!!

蛋白霜打太挺還是溫度變化太快呢? 下回 180 度烤 12 分鐘 + 100 度烤 40 分鐘看看。 (v.s. Carol's 180*15mins + 110*40mins)









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