a little lifestyle things ~
緣起
咖啡課
野上麵包
Paris
100
咖啡元素?
Czech
Thursday, May 5, 2011
奶酥餅乾
用 Carol 的配方,作成了三個口味的奶酥餅乾:原味、抺茶和巧克力。
但看起來有混到顏色 ...
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