a little lifestyle things ~
緣起
咖啡課
野上麵包
Paris
100
咖啡元素?
Czech
Tuesday, November 6, 2012
山寨版半島馬卡龍
朋友去香港遊玩,說東西都變貴了, Jennny Bakery 的牛油酥餅也漲價,還拍了張半島的入口即融馬卡龍。看來裝飾的不錯,馬上拿起昨天作好的馬卡龍有樣學樣,劃上草莓巧克力,不過感覺太甜了,應該要用酸味的果醬來綜合一下才對,失誤!
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